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Nutrition Quiz pt 2 Flashcards | StudBud
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Nutrition Quiz pt 2
Nutrition Quiz pt 2
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1
sitting is a risk factor for type 2 diabetes, insulin resistance and all cause mortality
False
True
2
Which are the last two steps no matter what macronutrient you are metabolizing
glycogenolysis
glycolysis
ETC
TCA
3
exercise is the opposite of sedentary
False
True
4
energy needed to supply organs and body functions at rest
indirect calorimetry
direct calorimetry
BMR
5
Which ethnic groups had the highest prevalence estimate of diagnosed diabetes
african american
asian
hispanic
american indian/native alaska
6
Things that affect what makes us healthy
access to care (10%)
genetics (20%)
environment (20%)
Lifestyle Behaviors (50%)
7
Which formula has two different equations depending on gender
Katch McCardle
Mifflin-St. Jeor
8
present ideas in explicit straightforward words...can be impatient with high context wordy messages
low context cultures
high context cultures
9
morning light exposure sets the timer on for the release of melatonin 14-16 hrs later
True
False
10
attitudes or stereotypes that affect our understanding and actions in an unconscious manner (can be favorable or not).
social determinants of health
culture
implicit bias
nutrition
11
most of the weight loss with intermittent fasting is fat loss
False
True
12
What religious dietary law does this fall under: define methods of slaughter, animals acceptable for consumption
halal
kosher
buddhism
hinduism
13
Which energy system metabolizes proteins
deamination
glycolysis
beta oxidation
14
Which nutrient intervention is this considered: sulfur rich compounds in vegetables
indirect oxidative stress treatment
direct oxidative stress treatment
15
Which energy system has a low, one step process complexity?
phosphagen
aerobic
anaerobic
16
Which energy system synopsis with only glycolysis?
phosphagen
aerobic
anaerobic
17
standard tool to evaluate health outcomes by groups based on residence location
WHO
Country Health Rankings Model
BRFSS
18
Which energy system synopsis with beta oxidation, deamination, TCA, ETC glycolysis?
phosphagen
aerobic
anaerobic
19
contributors to diet related disease
race/ethnicitiy
age/gender/sexuality/housing
convenience of purchasing healthy foods
beliefs about diet and disease
20
anorexia nervosa
medical diagnosis
nutritional diagnosis
21
excessive nutrient intake and obesity leads to changes in mitochondria leading to
generation of ROS and development of oxidative stress
higher energy generation capacities
larger mitochondira
lower energy generation capacities
22
What does it mean to gain cultural competance?
gaining self-awareness of one's cultural matrix
ability to render services to cultural groups with which one is unfamiliar
approaching cross-cultural interaction with nonjudgmental attitudes
23
Would a 30 yo female standing outside in 20 degrees F have a higher or lower BMR than a 34 yo female who is inside?
higher BMR
Lower BMR
24
What religious dietary law does this fall under: swine, 4 foot animals that catch prey in mouth + alcohol prohibited
halal
kosher
buddhism
hinduism
25
The most accurate method to measure REE/RMR in a clinical setting
direct calorimetry
indirect calorimetry
26
food provides
socialization
symbolism
self identity
comfort
27
Diabetes
nutritional diagnosis
medical diagnosis
28
oxygen consumption versus CO2 production measured to calculate heat
indirect calorimetry
direct calorimetry
BMR
29
Which energy system makes unlimited ATP in minutes?
phosphagen
anaerobic
aerobic
30
Which nutrient intervention is this considered: antioxidants (vitamin C, B, E)
direct oxidative stress treatment
indirect oxidative stress treatment
31
fewer phytochemicals in larger amounts have ___ benefits than more phytochemicals in smaller amounts
less
more
32
in healthy individuals nitrogen excretion should ____ nitrogen intake
be less than
be more than
equal
33
how is the population changing and growing
country is growing more diverse
the population is getting older
more people are living alone
death rate has surpassed historical standards
34
medical communication is usually _____ focused on the provider delivering a direct message
high context
low context
35
night shift work has a lesser risk of CVD
False
True
36
growth failure most often stunting
marasmus
kwashiorkor
37
Which energy system has no Lag time to increased ATP production?
anaerobic
aerobic
phosphagen
38
clinically used treatment for intractable seizures in children and adolescents
ketogenic diet
intermittent fasting
39
increased risk for infections
marasmus
kwashiorkor
40
edema, fatty liver, hepatomegaly
marasmus
kwashiorkor
41
hanging skin, wrinkle face ("shrunken old person")
kwashiorkor
marasmus
42
flaky paint (skin lesion) and linear depigmentation of the hair "flag sign"
marasmus
kwashiorkor
43
Would a 30 yo pregnant female have a higher or lower BMR than a 34 yo female who is on a diet?
higher BMR
Lower BMR
44
people in high human development countries have 19 yrs ____ life expectance than people in lower developmental countries
higher
lower
45
preventable differences in the burden of diseases to achieve optimal health experienced by socially disadvantaged groups
minority health
diet related disparities
health disparities
associated factors
46
typically an increase in blood glucose and insulin will result in an decreased cholesterol synthesis
False
True
47
high fat-low carbohydrate to reduce glucose stores and rever body to use fat through ketogenesis as the primary fuel
intermittent fasting
ketogenic diet
48
What do we spend on being healthy
healthy behaviors (4%)
medical services (88%)
other (8%)
49
physical inactivity is the #1 risk factor for noncommunicable diseases
True
False
50
MI-Rule
understand person's interest in making change
listen to the patient
resist the urge to make it right
empower change with knowledge and support
51
Which nutrient intervention is this considered: alpha lipoic acid (ALA)
indirect oxidative stress treatment
direct oxidative stress treatment
52
there is strong evidence that the use of ketogenic diets for weight loss therapy are effective
False
True
53
which economic group was most likely to have diabetes?
above Federal poverty levels
below Federal poverty levels
54
how can you tell if a food has high levels of dietary antioxidants?
smell
texture
color
taste
55
measurement of amount of heat produced by a subject enclosed in a chamber. Highly accurate but impractical and expensive
direct calorimetry
indirect calorimetry
BMR
56
present ideas in a wordy with the context being more objective and the meaning of the message found in context.
low context cultures
high context cultures
57
deep portion of culture that is invisible
concepts of self, time, past and future
notions of courtesy and manners
communications styles and rules
attitudes towards elders, kids, work, authority
58
Which energy system metabolizes fats
deamination
beta oxidation
glycolysis
59
differences in dietary intake, behaviors and patterns in different segments of the population resulting in poorer diet
diet related disparities
minority health
health disparities
associated factors
60
protein-calorie malnutrition
kwashiorkor
marasmus
61
malnutrition results from the imbalance between dietary (exogenous) intake and individual needs
True
False
62
small portion of culture that is visible
communications styles and rules
festivals, holidays, performances
notions of courtesy and manners
food, fashion, music
63
Would a 40 yo male with more muscle mass have a higher or lower BMR than a 50 yo female?
higher BMR
Lower BMR
64
a positive mood is associated with a ____ mitrochondrial health index
higher
lower
65
unspoken or unrecognized occurring without awareness of how we react to people and situations
implicit bias
culture
social determinants of health
nutrition
66
Environmental Conditions where people are born, live, work, worship and age that affect health+quality of life outcomes
public health
nutrition
social determinants of health
malnutrition
67
characteristic features of everyday existence shared by people in a place or time
food
culture
68
Which energy system runs very slow?
phosphagen
anaerobic
aerobic
69
Which nutrient intervention is this considered: blueberries and red wine
indirect oxidative stress treatment
direct oxidative stress treatment
70
Which nutrient intervention is this considered:N-acetylcysteine (critical factor for glutathione production)
indirect oxidative stress treatment
direct oxidative stress treatment
71
nutriment in solid form something that nourishes and sustains
food
culture
72
Which formula has requires the knowledge of body fat
Katch McCardle
Mifflin-St. Jeor
73
Syndrome of severe protein deficiency
marasmus
kwashiorkor
74
obesity causes several changes in the body such as inflammation, oxidative stress and mitochondrial dysfunction
False
True
75
a reduction in dietary carbs with a correct intake of cholesterol should lead to decreased cholesterol synthesis
False
True
76
decreased body weight, decreased sucutaneous fat
marasmus
kwashiorkor
77
domains of social inequality, cultural influences, environmental conditions, psychosocial factors
minority health
health disparities
diet related disparities
associated factors
78
a patient-centered approach to bring behavior change using patient's own goals to explore+correct ambivalence to change
moves them toward reasons and interest in change
initially termed by William miller in counseling alcoholic patients
called motivational interviewing
79
the characteristic features of everyday existence (such as way of life) shared by people in a place or time
culture
social determinants of health
nutrition
80
values, beliefs, attitudes and practices shared by members of a group or community
social determinants of health
nutrition
culture
implicit bias
81
Which energy system metabolizes carbohydrates
deamination
glycolysis
beta oxidation
82
The cultural iceberg...
illustrates 90% of culture can be seen and 10% not so easily visible
named by Edward Hall
illustrates 10% of culture can be seen and 90% not so easily visible
83
in 2021 the US was more diverse than it was in 2010
False
True
84
excessive energy intake r/t lack of access to healthy food choices
nutritional diagnosis
medical diagnosis
85
determines the health of the nation through health indicators such as life expectancy and infant mortality
minority health
associated factors
health disparities
diet related disparities
86
all types of intermittent fasting have shown to be equally effective
True
False
87
What religious dietary law does this fall under: avoid foods that hamper the development of body and mind. Cow is sacred
hinduism
halal
buddhism
kosher
88
modifiable lifestyle factors to optimize patient health
stress
sleep
exercise
nutrition/diet
89
alternate day fasting did not produce greater weight loss or prove any benefit over a low calorie diet
False
True
90
increased ROS leads to
decreased apoptosis
increased inflammation
increased apoptosis
decreased inflammation
91
physical inactivity is the #4 risk factor for noncommunicable diseases behind high BP, smoking, and high glucose
False
True
92
recommended dietary reference intake for protein
2.0 g/kg
1 g/kg
.8g/kg
1.2 g/kg
93
an early eating pattern (8 hrs eating in morning then 16 hours fasting) is more effective than a 12:12 pattern.
False
True
94
many adults get less sleep than needed leading to inability to decrease oxidative stress and inflammation
True
False