Biology Basics Unit Test Review 2022

All of the following are macromolecules are with their correct monomer EXCEPT

For this image, what would be a Quantitative observation?

When designing an experiment, scientists will test a relationship b/w a cause and effect. The effect is known as the

In a hypothesis the ___ variable is what is being tested, while the ____ variable is the one being measured in response.

When writing a conclusion, what should you always refer back to?

All of the following are true about proteins EXCEPT

True/False: glycogen, starch, and cellulose are examples of polysaccharides

If available, the body will always digest which macromolecule for energy first?

Can you be precise but not accurate?

Water is the universal ____________, because it can dissolve more solutes than any other liquid.

Both animal fats and plant oils are made up of glycerol and

What is the most diverse macromolecule?

For this image, what would be a qualitative observation?

Water properties include:

Which of the following terms represents the smallest part of an element that still has the properties of that element?

How many calories per gram do you get when you eat protein or carbohydrates?

True/False: When making Kool-aid, the powder is the solvent and water is the solute.

A person notices that the sidewalk is now wet. If the person assumes it rained during the movie, the person is making

This picture shows:

Which variable is considered the "cause" in an experiment?

In performing any laboratory experiment, what is the first step performed out of the following choices?

Animals store most of their excess energy reserves as __________ because

What is the function of nucleic acids?

What monomer makes up proteins?

This picture shows what property of water?

The four main types of macromolecules found in organisms are carbohydrates, lipids, nucleic acids, and

Which category of carbon-based molecules includes sugars and starches?

True or False: Water is a great solvent and is a polar molecule.

The class of macromolecule that would most likely be involved in contracting muscles would be

This image shows what property of water (it's a spider web)

What monomer makes up carbohydrates?

when writing a conclusion to an experiment, you should refer back to ____?

What monomer makes up lipids?

What monomer makes up nucleic acid?