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Italian Culture and Cuisine Flashcards | StudBud
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Italian Culture and Cuisine
Italian Culture and Cuisine
19 terms
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Flashcards
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Questions
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Answers
1
Al dente refers to the way....
Romano cheese is made.
Pasta is cooked in Italy.
A minor auto accident in Italy.
A potato dish pounded by a wooden roller.
2
What vegetable was bought from the new world and incorporated in to much of Italian cuisine?
Tomatoes
Eggplant
Potato
peanuts
3
The Po River Valley in an important
Agricultural Region in the north
Famous for skiing in the winter
Where the Po variety of chickens are bred.
4
The Romans are given credit for creating this dessert.
Pastries
Cheese cake
Gelato
Risottos
5
Italian ice cream
Blue Bunny
Ricotta with honey.
Gelati
Frozen Yogurt
6
This cheese is mild, stringy, and often stored in water.
Mozzarella
Parmesan
Blue Cheese
7
Cabbages can be preserved by making them into
Sauerkraut
Cabbage Salad
Stir-fry
8
What sausage is named after a German town?
Berlin
Hot Doggyville
Smithfield
Frankfurt
9
Antipasto is an ..
Soup
An anti-government movement.
Is an appetizer
Italian for don't over cook the pasta.
10
Germans created as a way to preserve meat
Beef Jerky
Sausage
Runzas
11
Southern Italian food is..
Known for rich tomato sauces and heavy use of spices.
Like southern food in the US.
Uses lots of butter and cream
Rather bland
12
During this period of time of rebirth, Italy focused on the arts and culture.
Revolution
Renaissance
Republic
Democracy
13
What seas border Germany?
Mediterranean and North
Pacific and Baltic
Baltic and Northern
Mediterranean and Atlantic
14
Why is pasta made in different shapes?
Shapes represent holidays
According to the season
To hold the different thickness of sauces.
15
As the Roman Catholic church became stronger in Italy...
It helped stabilize country,
It fought with surrounding countries.
16
This satisfying vegetable soup sometimes replaces the appetizer in Italian meals.
Risottos
Pavarotti
Gnocchi
Minestrone Soup
17
This popular hot Italian drink has maximum flavor and caffeine punch.
Espresso
Cafe O'lay
Coffee
Starbucks
18
Mother sauces were carried throughout Europe by these soldiers.
French
Spanish
Roman
19
Pasta favored by northern Italians
minestrone soup
Mamma's
Egg based wide noodles with cream sauces
Commercially made spaghetti with tomato sauces
