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Unit 2: The Northeast Test Flashcards | StudBud
Unit 2: The Northeast Test
1 / 15
What is the first key step in maple syrup production?
A
Collect sap in buckets and transfer it to barrels.
B
Drill a hole into a tree and attach a spout.
C
Take the sap to a sugar house to be boiled.
D
Boil the sap until the water evaporates and pure maple syrup remains.
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