Hospitality and Tourism 1.01

Which professional association would an executive chef most likely to join?

Which type of behavior involves establishing eye contact with hotel guests?

What skill is important for a professional in the hospitality and tourism industry to possess?

Works in lodging segment, directs the employees who clean the sleeping rooms and public areas?

Front-desk employee, is courteous, patient, helpful with hotels’ guests. Behavior is exhibited?

You give tours to people daily. Benefit of working in the tourism industry is you experiencing?

How can a travel agent make a positive impression on clients?

Traits effective employees exhibit when they communicate with customers?