ProStart Review Year 1 2017-2018

SMART goals are very effective when they are

Which knife is used for chopping, slicing, and mincing all types of food?

A menu that includes pictures of the menu item would be ideal for which group of customers?

A server can best minimize mistakes when taking a tableside order by

Grand sauces include

A foodborne illness occurs when

What obstacle to communication is demonstrated by the fact that "mouse" has more then one mean

A good first impression can be made by

Which type of communication provides immediate feedback?

Which utensil should be used when serving meatballs with marinara sauce?

The Harvey House is historically significant because it was

Which was the first quick service restaurant in the US?

How many Grand sauces are there?

The first principle of a HACCP plan is to

When serving alcoholic drinks, an acceptable ID is a

What document defines a company's purpose and values to employees and customers?

When a manager identifies with an employees feelings or thoughts, the manager is practicing

Which type of pasta is small, grain shaped, and primarily used in soups and salads?

Carrots are which type of vegetable?

What is a recipe's yield?

The spread of pathogens from one surface to another is called

The purpose of a vision statement is to

A family with small children is upset that their food took long to be delivered. The manager

Which government agency enforces laws that everyone gets a fair chance at a job opening?

What table service is it if food is arranged on plates in the kitchen and served directly

What is the most important step that can be taken to prevent parasites in food?

Which should be included in a resignation letter?

A prep cook is chopping carrots and gets a phone call. What should he do with his knife?

What are the six conditions pathogens need to grow?

Which style of service is the simplest and least expensive?

What should an applicant include with a resume when searching for a job

After a job interview, the applicant should

Poaching is an example of what cooking method?

Which piece of equipment is used for straining soups, stocks, and other liquids?

The best way to thaw food safely is to

Which steps are in the RICE method for treating a sprain?

What vegetable is considered a seed vegetable?

When a listener leans toward a speaker during commication the listener is likely communicating

Which type of chef would be responsible for preparing breads and desserts?

A stereotype is defined as a

What is a mandolin?

The term "saucier" refers to a

Which conversion factor is needed to convert a recipe from 75 to 400 portions?

Judging an operations to identify the presence of hazards is

What temperature range in the TDZ allows pathogens to grow rapidly?

Which facility is designed specifically to house large-scale events?

An epicurean is a

Most fresh fruit purchased for operations are graded

Which type of thermometer is most effective for checking internal temp of a steak?

Which is ineffective when writing an apology letter?

HACCP plans are based on how many principles?

What form should s student fill out to receive financial aid for college?

Mangos are considered a tropical fruit because they

Which product must meet FDA Grade A standards to be acceptable for receiving?

Which question is it illegal to ask in an interview?

How many pounds of peas must be purchased if 10 pounds are needed and they have a 40% yield.

An employee uses a copper utensil to prep tomato sauce. Several people become ill. Contaminant?

New potatoes are ideal for boiling, steaming, and roasting because they are

To make brown stock the bones must be

To ensure food safety, food handlers should focus on controlling

The primary reason for seasoning a dish is to

A kilogram is equal to how many pounds?

What is an amenity?

The work station section that prepares cold food is the

Credibility is another word for a person's

A roux is a thickener made of equal parts of

An employee performance appraisal is A(n)

Why should a manager be notified of all guest complaints?

By law, foodservice employees under the age of 18 may not use

Which type of potato is most similar to fresh yams?

Food handlers should keep their fingernails

A 2 quart pitcher is used to measure

The part of the grain kernel that contains the most starch is the

A liason is a mixture of

The agency responsible for the enforcement of food safety regulations in foodservice is

What should an employee immediately do when a fire occurs

"TCS foods" refers to food that requires

Equipment in food service must have a label from which organization?

What should an emergency plan include?

A tablespoon is equal to how many teaspoons?

What is the best way that portion sizes are consistent day by day for a given dish?

What must employers do to meet the Hazard Communication Standard (HAZCOM)

Which cooking task is best performed in a brazier?

Some servers need to learn the new menu. What's the best way to teach these staff members?

The use of buzzwords, technical language, and slang that interferes with communication is

The primary function of OSHA is to

The highest USDA grade for fresh fruitn is

The first step in resolving a customer complaint is to

One way for a server to show a guest that the server is listening is to

The four ingredients used to make fresh pasta are

Which type of soup is considered a thick soup?

Potatoes should be stored in a cool, dry place at temps ranging from

Which part of a bimetallic stemmed thermometer is used to adjust the indicator head?

A large covered bowl used to serve soup is called a

The four phases of onboarding are: hiring, orientation, training, and

The first step to take when searching for a job is

Which measurement methodis most accurate when measuring solid fats?

Which hazards are described in Material Safety Data Sheets?

Hydroponic farming allows produce to be

According to the brigade system what emp. is responsible for writing schedules/assisting chefs?