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Food from Latin America and Spain Flashcards | StudBud
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Food from Latin America and Spain
Food from Latin America and Spain
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Test your knowledge in food
Flashcards
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Questions
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Answers
1
A famous plate from Puerto Rico made with green plantains is known as
Sancocho
Mofongo
Sazón Boricua
Gandules
2
What is the name of this dish made in Argentina?
Torta
Taco
Empanada
Pierogie
3
What is the name of the drink traditionally consumed by the ancient Aztecs?
Green Tea
Coffee
Chocolate
Ananas juice
4
In Uruguay, Argentina and other South American countries this is a very popular drink.
Anís
Mate
Menta Poleo
Manzanilla
5
What is the main ingredient of "Tacos al pastor"?
Fish
Pork
Beef
Chicken
6
What is the name of the Salvadorian dish that looks very similar to the Mexican gordita.
Empanadas
Tamales
Tacos
Pupusas
7
Which country is this plate from?
Venezuela
México
Argentina
España
8
This is a famous Peruvian dish made of fish. What is its name?
Caldereta
Arepa
Ceviche
Paella
9
What is the name of the traditional Spanish dish made of potatoes and eggs?
Tortilla
Omelette
Tarta de huevos
Pastel de patata
10
Dish of the Yucatan region made of pork cooked in plantain leafs and garnished with red onions
Bife de chorizo
Lechón
Barbacoa
Cochinita Pibil