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Ready, Set, Food Safe Test Review Flashcards | StudBud
Ready, Set, Food Safe Test Review
1 / 51
Which of the following would be considered unsafe for consumption?
A
Tuna casserol cooked to 155° for 15 seconds
B
All answers are correct
C
A stuff chicken cooked to 145° for 15 seconds
D
Potato salad left out at room temperature from 11 am to 4pm
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