stud
bud
Sign up
Log in
Home
Library
Explore
SAT
More
K12- Unit 2- Vocab Review Flashcards | StudBud
K12- Unit 2- Vocab Review
1 / 27
The ______ skills required to prepare traditional French dishes are passed down from one generation to another.
A
culinary
B
cosmopolitan
C
globalized
D
specialty
Next
0
0
correct · 0:00
