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All About Vegetables! Flashcards | StudBud
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All About Vegetables!
All About Vegetables!
11 terms
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StudBud Administration
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A #myplate #vegetable #quiz
Flashcards
11 cards
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Practice quiz
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Host live
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Questions
11
Answers
1
About how much of your plate should be fruits and vegetables?
All of it
One half
Three quarters
One quarter
2
What are these?
Broccoli spears
Britney Spears
Scallions (spring onions)
Asparagus spears
3
Which of these foods is actually a fruit in plant biology?
Sweet onions
Kale
Peas
Tomatoes
4
Eating a diet with lots of vegetables and fruit is good for you.
True
False
5
What vitamin gives carrots and sweet potatoes their orange color?
Folate
Vitamin D
Vitamin O
Vitamin A
6
What color vegetable should you eat the most?
A variety of colors
Orange, because they taste the best
Green, because kale is green
Purple, because they are rare and exotic
7
You should only eat raw vegetables otherwise the nutrients get “cooked away.”
False
True
8
What food group are beans and peas counted in?
Neither
Both
Protein group
Vegetable group
9
Which of these is a subgroup of vegetables?
Crunchy
Juiced
Raw
Dark-green
10
Why is it important to eat a variety of vegetables?
So you get used to a tasting new foods.
So you know which ones you are allergic to.
Because Variety is the Spice of Life!
To ensure you get many different vitamins and minerals.
11
Carrots, onions, and sweet potatoes are all vegetables and are what part of a plant?
Root
Stem
Seeds
Flower
