Pro Start II National Exam Review 2017

Which type of food is fabricated using techniques such as scaling, trimming, and gutting?

Materials that are desirable for composting include

What does a buyer use to help ensure products are the same every time they are purchased?

How many basic categories of nutrients are important to the body?

A menu item that is less profitable but very popular is categorized as a 

Which option shows the correct progression of milk fat from lowest to highest?

Which type of forecast uses the number of expected guests to determine purchasing needs?

What does the French term "charcuterie" mean?

Which cooking method is primarily used in Chinese red-cooking?

Which item makes baked goods moist and keeps them fresh longer?

A recommended guideline regarding plate presentation in reference for sauces is

Lease or mortgage payments are considered to be what type of cost?

Chapati, Naan, and Paratha are names for which items used in Indian cuisine?

A famous Spanish dish based on rice, olive oil, and saffron cooked in one pot is called

What creates challenges in meeting the established quality specifications for fresh foods?

Which flour is used for dried pasta and originates from the southern portion of Italy?

Which item is a staple of Mexican cuisine?

In the distribution channel, farmers and ranchers are considered which type of resource?

The kitchen station that is responsible for the prep of cold foods and buffet work is

How is the biscuit method for making quick breads diff. from other methods?

The number of times a menu item is sold in a particular time period is called the

What is the formula for increasing or decreasing a recipe yield?

Which two cooking fats are used in traditional Italian cuisine?

When brewing coffee, fresh, cold water should be heated to

The main purpose of bread in a sandwich is to provide

Proteins containing all the essential amino acids are

How are menu items calculated by the food percentage method?

The process of communicating a business's message to its market is called

Which edible plants became the foundation of southwestern cuisine?

In a channel of distribution, wholesalers, suppliers, and distributors are considered to be

An abandoned, industrial site that can be cleaned and repurposed for business use is known as

Cholesterol can be found in

Which nutrient is the body's main energy source

The New England boiled dinner includes

Which document lets managers know when costs get out of line & allows them to judge efficiency?

Which cooking method is best for very lean fish?

What is mole?

Foie gras is a popular French dish made from

The questions that should be considered when conducting a make-or-buy analysis, is "Does the

Which ingredients are most likely to be found in cassoulet?

The primary purpose of SWOT analysis is to 

What formula should be used for calculating food cost percentage?

In Jamaica, meat is seasoned with a spicy dry rub called

Combining meat and pasta then mixing a heavy dressing creates what type of salad?

Which organization is most likely to use a formal purchasing process?

A small amount of potato salad would be appropriate as which type of salad?

Converting used cooking oil to biodiesel that can run a vehicle is which sustainable practice?

What is another word for a company's capital?

The formula for calculating baker's percentage is

Sustainability can be defined as practices that

The function of a garnish in salad is to be

The binding agent in mayonnaise is

Using straight markup, which item would an operation x food cost by in order to set sale price

The method of roasting meat on skewers over fire, popular in Brazil, is

A delivery of poultry should be rejected if the poultry has

The process of breaking down organic material to form fertilizer is known as 

Which food is characteristic of Southern cuisine?

Which is the primary sales tool in most operations

Saturated fats and trans fats can be reduced by replacing them with

An operation that wants to buy food produced by local sources should

Fatty fish are best prepared by

What are the three main functions of icing?

A radio commercial is which form of market communication?

The most app. green to match with a vinaigrette made w walnut oil & balsamic vinegar is

Which style of southern cooking originated in the swamps and bayous of southern Louisiana?

Selling 2-for-1 appetizers every Fri. from 3-5 pm is considered which type of market comm.?

Which method for limiting garbage production is NOT acceptable?

Why does the cost of food sold NOT equal the cost of actual food sold?

A dessert sauce made of milk, sugar, & egg yolks that is often served with steamed pudding is

In a channel of distribution, which role do retailers play?

Eggs should be stored in refrigeration at an air temperature at or below

The financial plan of an operation for a specific period of time is known as its

How does an operation determine its food cost?

Phytochemicals aid the body in

Which kind of chicken meat is low in calories and fat content

On average, how many calories does one gram of fat provide?

Moussaka, a popular Greek dish, is a casserole made of

A profit and loss report is a compilation of which two reports?

The binding agent in mayonnaise is

Which term is used to describe the ideal amount of inventory items that should be on hand?

When receiving fresh shellfish, they must be

All menu items that a chef will prepare on a given day can be found on a

A "Daily Specials" menu is an example of which type of menu?

A panini sandwich is

Which type of menu offers breakfast, lunch or dinner at any time of day?

A squab is a young

The highest US quality grade for beef is

Yeast breads are most often made using which two primary methods?

Which product is legally protected from imitation by the Spanish government?

Food from the central part of the Midwest is sometimes called

Emailing information to college students about the coffee shop on campus is an example of

A person who follows a diet that prohibits the consumption of animal or animal byproducts is

What traditional form of breakfast potatoes are shredded or chopped raw before being cooked?

If projected monthly food costs are $15,000 & food sales are $45,000, the food cost percent is

Which raw fruit will prevent gelatin from setting?

What are the three methods of tenderizing meat?

Iron content increases when cooking meat in an iron pan with which sauce?

Which option presents the correct order, from top to bottom, for storing items in a cooler?

A good source of protein is

Which kind of leavener provides product rise when making quick breads?

Which vitamins may be destroyed by heat or washed away by steam or water?

The goal of target marketing is to

How should strips of meat be prepared for saute?

Which is a benefit of choosing to buy a ready-made product?

The four basic parts of a salad are