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Dysphagia In Neurological Conditions Flashcards | StudBud
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Dysphagia In Neurological Conditions
Dysphagia In Neurological Conditions
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1
Testing Methods for soft & bite-sized diet consist of
Appearance Test, Fork pressure Test, Fork Separation Test
Fork Separation Test, Fork Pressure Test
Appearance test, Fork Pressure Test, Spoon Tilt Test
Food prepared by hospital kitchen - Not required any testing methods
2
IDDSI Framework consists of......
Drinks (Level 0-4)
All of the above
Food (Level 3-7)
Total 8 levels
3
What are the potential complications of untreated dysphagia?
Airway obstruction
Aspiration pneumonia
All of the above
Malnutrition + Weight Loss
4
Why is the IDDSI framework important in clinical practice?
Improve patient safety
Consistent communication across healthcare providers and caregivers
All of the above
Globally used Standardized framework
5
Aspiration Pneumonia could possibly lead to dead if left untreated
False
True
6
What are the nursing interventions for managing dysphagia?
All of the above
Educate the patient and family
Maintaining Oral Care
Assist with feeding
7
What are the common causes of dysphagia?
Head or neck surgeries affecting the swallowing mechanism
Age-related changes in swallowing
Neurological conditions (stroke, Parkinson's disease, multiple sclerosis)
All of the above
8
Is it safe to let patients with dysphagia drink using a straw?
Yes, as the amount sucked up is the same for each sip
Yes, but only when approved by speech therapists
No, all patients cannot use straws by default.
Yes, just give a straw since I have no time to feed them
9
What is the role of a speech therapist in managing dysphagia?
All of the above
Conducting swallowing assessments
Developing individualized treatment plans to improve swallowing function
Recommending appropriate swallowing techniques and exercises
10
Dysphagia can be diagnosed through Fiberoptic endoscopic evaluation of swallowing and Bedside Swallowing Test
False
True