stud
bud
Sign up
Log in
Home
Library
Explore
SAT
More
SANITATION AND NUTRITION Flashcards | StudBud
SANITATION AND NUTRITION
1 / 78
WHAT IS THE MINIMUM INTERNAL TEMPERATURE REQUIRED WHEN COOKING STEAKS 🥩 OR PORK CHOPS?
A
125°F
B
135°F
C
145°F
D
155°F
Next
0
0
correct · 0:00
