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Food habits and cultural patterns
Food habits and cultural patterns
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Quiz is ungraded and to accompany classroom activities and discussion
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Questions
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Answers
1
According to Muslim beliefs about seafood, one can
not eat octopus
not eat shellfish
not eat eels
eat all fish
2
Race and ethnicity are synonymous with culture
false
true
3
Which of the following food is seldom used in Asian cuisine?
rice
cheese
Soy sauce
shrimp
4
Changes in dietary intake, lifestyle, and disease risk to match those of a new country is..
neophobia
acculturation
cultivation
assimilation
5
Dietary acculturation always produces unhealthy changes in eating
false
true
6
Both Hinduism and Buddhism promote vegetarianism
true
false
7
Name one reason why African-Americans use few milk products in their diets
It is not traditional to African-American to raise cows
Few African Americans eat beef
<p>A lot of African Americans are lactose intolerane</p>
Milk is forbidden in their religion
8
For ethnic groups moving to the US, breakfast is most likely to retain native traditional foods
true
false
9
The hot-cold theory of health and illness relates to the serving temperature of the food eaten.
false
true
10
Religion tends to have a greater impact on food choices than culture does
true
false
11
Influences on altered food patterns primarily include all except:
ambivalence
cravings
balance
relationships with food
12
American eating patterns aren't influenced by other cultures but rather keep their own identity
True
false
13
Mediterranean diet is influenced by several mediteranean cultures
false
true