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Review Game - Chapters 1-3 : Food for Today Flashcards | StudBud
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Review Game - Chapters 1-3 : Food for Today
Review Game - Chapters 1-3 : Food for Today
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Questions
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Answers
1
What does sustainable living mean?
having too much
being poor
making environmentally safe life choices
helping others
2
The ability to taste and judge different flavors of foods is known as ___.
palate
critiquing foods
county fair judge
taste buds
3
How can cookbooks help make American Cuisine multicultural?
apply cooking techniques from other countries
neither
both
many times created by chefs from other countries
4
Helping a person to feel welcome in your presence is called ___.
hospitality
friendliness
open house
entertainment
5
What allows cooks to control the strength of the heat foods are cooked with today?
neither
stove
both
fire
6
What is the final step in food processing?
packaging
selling to consumers
preserving
curing
7
Comfort foods can reduce the release of ____.
tastes
stress hormones
fat
energy
8
What is a feature of shelf-stable foods?
they do not last long
none of these
they can be stored for weeks at room temp.
they are extremely healthy for you
9
How are tamales traditionally made in Central America?
using coffee filters to fold them
spreading dough on corn husks and folding husk over filling
using aluminum foil to fold them
wrapping dough around filling and covering it with corn husk
10
What is a distribution center?
a place that ships orders
a warehouse with controlled temperatures
the are located all over the world
all of these are true
11
How do cultures obtain new foods?
Immigration
all of these
Trade
Travel
12
What types of games were historically found in the woods of North America?
camels and yaks
salmon and cod
squirrel and bison
zebra and antelope
13
How can rapid population growth can affect the food supply.
the population is too big for food supply
Not enough food for everyone
not enough land to grow food on
all of these are true
14
Which component of the web of life supplies energy for the plants?
sun
producers
decomposers
consumers
15
These skills include the ability to guide or direct people.
communication
organization
management
leadership
16
What are some aspects of culture?
language
style of dress
all of these
religion
17
The first step in choosing a satisfying career is ___.
exploration
college
resumes
reading
18
Food choices can affect this type of health.
emotional
communication
overweight
nutrients
19
What are some characteristics of a developing nation mentioned in the text?
problems feeding families
just beginning to industrialize
not yet industrialized
all of these are correct
20
What is a food preparation method that all cultures have learned?
using a stove
nothing
grinding grains into flour
making bread
21
What are foods related to a specific culture called?
global foods
ethnic foods
cultural foods
worldwide foods
22
What is subsistence farming?
all of these
farming organically
when a family raises its own food on a small plot of land
farming without soil
23
Which of the following is NOT an example of a food -related career?
cake designer
food stylist
airline manager
entrepreneur
24
What percentage of the water on Earth is salt water?
98%
50
less than 1%
5%
25
Which of the following is an area where science helps ensure a healthy food supply?
food choices
utensil manufacturing
food processing
communication
26
Which of the following is an example of a common comfort food?
sauteed mushrooms
mashed potatoes
garden salad
steak
27
We are no longer limited to locally grown foods because technology has changed the way we...
process
store
transport
all of these
28
The ability to handle resources wisely is what type of skill?
leadership
communication
organization
management
29
Which is not a product that is created by curing?
pickles
sauerkraut
salami
salt
30
What is kreplach?
a South American flatbread
a type of preserved meat from Poland
a filled dumpling from Jewish cuisine
a filled dumpling from Italy
31
How does your brain react to the smell of appealing foods?
makes you sleepy
speeds stress hormone production
decreases saliva
instructs body to make chemicals that will help digestion
32
Which of the following is not a form of nonverbal communication?
writing
hand gestures
smiling
body language
33
What is a custom?
a group's specific way of doing things
a culture's food and styles of cooking
how and when foods are eaten
traditions and beliefs shared by a large group
34
How can armed conflict affect food supplies?
all of these
crops are destroyed
animals are killed
farmers are driven from their land
35
Which of the following items is a form of entertainment connected with food?
electric mixers
high school cooking class
restaurants
cookbooks
36
What are some reasons why the United States has many resources for raising food?
plentiful water supplies
temperate climate
food farmland and pastureland
all of the above
37
How has geography affected food
preparation
methods?
it determines how much they have to eat
it determines what is available to fuel the fire
it hasn't
It determines what they have to eat
38
Feeling that you are a worthwhile person indicates that you have a positive ___.
self-concept
self-centered personality
self-worth
self-esteem
39
Of all of the water on Earth, how much is available for humans to use?
20%
less than 1%
1%
5%
40
What is the study of nutrients and how your body uses foods called?
nutrients
dietician
amazing food
nutrition
41
What do organic farmers use to fertilize the soil?
animal manure
both
compost
none
42
Chemicals that are needed to function, grow, and repair the body.
food preservatives
GMOs
nutrients
food additives
43
If you have strong critical thinking skills, you are able to.......
recognize whether a health claim is realistic
lead others in the kitchen
manage resources in an organized manner
communicate your food needs well
44
Which organization monitors the safe use of food additives?
MYPLATE
FFA
FDA
OSHA
45
In many countries, what foods are used to celebrate Easter?
potatoes
ham
lamb and spring veggies
eggs
46
What is an ecosystem?
a collection of natural resources that work together
an environment and community of organisms
a wide variety of species
flow of food energy from simpler to more complex organisms
47
Practicing wellness is not a guarantee against this.
intelligence
sickness
overweight
management skills
48
What is an example of a food that has retained its cultural identity?
pretzels
doughnut
hummus
coleslaw
49
Food safety allows us to learn what?
latest information of safe food handling practices
bountiful supplies of food
hospitality practices
how to increase food supplies in the world
50
What food do Jews and Muslims abstain from eating?
pork
beef
poultry
eggs
51
Which is not a function of food processors?
freeze food
can food
cure food
distribute food
52
A person's total health is called ___.
physical health
hospitality
self-esteem
wellness
53
What room is the social center of the home?
the bathroom
the kitchen
the bedroom
Mrs. Wood's living room
54
Allowing farmers to have the latest information to help them increase food supplies is ___.
botanical farms
horticulture
agriculture
farming
55
Mrs. Wood's favorite kind of food is...
German
Chinese
Mexican
Italian
56
Which of the following is an example of verbal communication?
gestures
facial expressions
listening
body language
57
What do emulsifiers do?
help a food age
add color to a food
add nutrients to a food
maintain a food's texture
58
Food affects the _____.
quality of life
critical thinking skills developed
level of your cooking skills
size of your fridge
59
What is an example of a food that blends ingredients and techniques from different cuisines?
hummus
Tex-Mex pizza
pretzles
coleslaw
60
An ordered manner of doing things is called ___.
management
leadership
organization
exploration
61
When did "rich" and "poor" cooking merge?
as fresh fruits and vegetables became more available
as porridge and dark breads became more common
as a middle class developed
as cooks grew more resourceful
62
Factor that keeps food traditions consistent and passed on?
cultural pride
tradition
enjoyment
all of these
63
What is another name for annual events that celebrate different foods?
food parades
picnic foods
food festivals
foodie road trips
64
What natural disaster(s) can affect a nation's food supply?
droughts
hurricanes
floods
all of the above
65
What is hydroponics?
water
a type of foreign food
a method to grow plants without soil
people who are allergic to water
66
What does the term ethnic mean?
relating to skin color
relating to race
diverse
relating to a specific culture
67
Which of the following is a key behavior for wellness?
Limiting the amount of fruits in your diet
Staying free of alcohol and other drugs
Maintaining a low-fat diet
Eating a sugar free diet
