stud
bud
Sign up
Log in
Home
Library
Explore
SAT
More
SKILLSUSA CULINARY QUIZ BOWL BANK Flashcards | StudBud
SKILLSUSA CULINARY QUIZ BOWL BANK
1 / 100
He developed classic cuisine, menus organized by courses that were served tableside by waiters?
A
Ramsey
B
Chef de Cuisine
C
Antoine Careme
D
Escoffier
Next
0
0
correct · 0:00
