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TYPE OF PRODUCT INDUSTRY OUTPUT Flashcards | StudBud
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TYPE OF PRODUCT INDUSTRY OUTPUT
TYPE OF PRODUCT INDUSTRY OUTPUT
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Questions
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Answers
1
Which of the following is an example of Ready-To-Cook (RTC) food?
Crackers
Canned food
Chips
Traditional cakes
2
Which of the following is NOT a food safety certification?
Halal Certification
FDA Certification
HACCP
ISO
3
HACCP certification is related to food safety standards.
True
False
4
Microbiological specifications of raw materials include factors such as pH level and acidity.
False
True
5
Which of the following is a type of pre-mixed powder beverage?
Fruit juice
Pre-mixed coffee
Instant rice
Fresh milk
6
The Food Act 1983 ensures that food production meets hygiene and safety standards.
True
False
7
A product labeled as "100% fruit juice" must contain at least 50% fruit extract.
False
True
8
What is a requirement for 100% fruit juice labeling?
It should not have any added raw materials or additives
It must contain at least 20% fruit extract
It must contain added sugar
It must be carbonated
9
What type of label is commonly used for frozen food?
Paper labels
Aluminum labels
Plastic labels
Heat-sensitive labels
10
What is the main function of packaging?
To make the product look attractive
To increase the price of the product
To increase the weight of the product
To protect food from environmental factors
11
Ready-To-Eat (RTE) food is defined as:
Food that must be refrigerated before eating
Food that is safe to consume immediately
Food that requires additional cooking
Food that needs mixing with water
12
Aluminum labels are commonly used for frozen food packaging.
False
True
13
Food labeling regulations require all food products to include an expiry date.
False
True
14
Packaging helps in extending the shelf life of food products.
True
False
15
Ready-To-Cook (RTC) food can be eaten immediately without further cooking.
True
False
16
According to food labeling laws, which of the following must be included on packaged food?
Customer reviews
Discount offers
Cooking instructions
Expiry date
17
Which regulation governs food safety and hygiene in Malaysia?
Environmental Protection Act
Consumer Protection Act
Food Act 1983
Trade Descriptions Act
18
What is the main purpose of the information sheet?
To teach food packaging techniques
To promote food brands
To provide knowledge about industrial food products
To explain restaurant management
19
The purpose of food packaging is only to make the product look more attractive.
False
True
20
Pre-mixed coffee must contain sugar and milk according to regulations.
False
True
