KOSSA employability/culinary scenarios

These people are at a higher risk of foodborne illness.

This refers to food that can go bad or decay quickly/easily. Examples: meat, cheese, produce

What equipment would you use to fry apple fritters?

Mary sees a perplexed customer meandering through the store. How should she help the customer?

The purpose of a letter of application is to

Muscle growth, repair and maintenance of body tissue is provided by which nutrient?

Maintaining a consistent oven temp is essential to quality product performance because:

What would be the best way to approach an employee who had poor hygiene, dirty clothes, odor?

The best way to prevent obtaining a virus on your computer is:

You are going to be peeling and cutting small fruits and vegetables. You should use this knife

Which program would you use to organize a large amount of numbers/financial information?

Which is a stressor in your WORK life that could affect your performance?

Tiffany should include all of the following on her resume, EXCEPT:

Rules state you must wear safety glasses.You don't think you need them at all times. You should

In regards to professional emails, it is most important to:

Elmer has recently retired from his job. How could he continue to grow INTELLECTUALLY?

Yesterday you ate a cheeseburger that was pink in the middle, today you are sick. You may have:

This is how bacteria is killed in dairy by heating it to very high temperatures

Which of the following would be an appropriate email address to list on a job application?

You order Chicken Florentine. You know this means there will be what in it?

The 3 types of kitchen hazards are

You have to work on a day you have asked off. What would be the best option to resolve this?

This menu changes every month. This would be an example of

Common mistakes made when completing a job application include all of the following EXCEPT: